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Sea Bass Ceviche

Sea Bass Ceviche: what it is and where to eat it

SEA BASS CEVICHE

Raw fish marinated in citrus juices, which cures the proteins through acidity.

22 restaurants on Tastavo serve it

Cuisine
Peruvian (Nikkei)
Origin
Peru

Typical ingredients

  • sea bass
  • lime juice
  • chili
  • red onion
  • cilantro

Where to eat it

Ibiza

Athens

Bucharest

Paphos

  • Vardas Seacret Sea bass Ceviche€16
  • Chez Mamma Bistro Sea bass ceviche with avocado mousse, herbs, citrus juice and zest and homemade onion pickles / Σεβίτσε Λαβράκι με μους αβοκάντο, μυρωδικά, χυμό και ζύμα εσπεριδοειδών με σπιτικές πικλες κρεμμυδιού€19

Antwerp

Brussels

Barcelona

Corfu

Basel

Naples

Ljubljana

Thessaloniki

Bilbao

Chania

Limassol

Alicante

Luxembourg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.