**Charred Cauliflower Steak, Cashew Korma, Pickled Raisins, Broccoli, Nut Crumb
Jacques Restaurant · Cork
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein11%
- Fat57%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick slice of charred cauliflower served with a cashew-based korma sauce, pickled raisins, broccoli, and nut crumbs.
Typical ingredients
- cauliflower
- cashews
- broccoli
- raisins
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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