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Cretan graviera with chilli flakes, smoked Cretan graviera, kariki from Tinos, galeni cream cheese, Parmesan Grana Padano, pistachio mortadella Spanish chorizo, walnuts, breadsticks and tomato marmala

Cretan graviera with chilli flakes, smoked Cretan graviera, kariki from Tinos, galeni cream cheese, Parmesan Grana Padano, pistachio mortadella Spanish chorizo, walnuts, breadsticks and tomato marmala

€30

Παλλάς · Chania

Nutrition

≈ 1,100 kcalper portion of about 450 g
  • Protein13%
    13%
  • Fat71%
    71%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An assorted platter of various cheeses, cured meats, and accompaniments. It features a mix of textures and flavors ranging from salty meats to sweet marmalades.

Cuisine
Greek

Typical ingredients

  • graviera cheese
  • chilli flakes
  • smoked cheese
  • kariki
  • galeni cream cheese
  • parmesan
  • pistachio mortadella
  • chorizo
  • walnuts
  • breadsticks

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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