Nutrition
190 kcalper portion of about 120 g
- Protein24 g
- Fat9 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw tuna finely diced and seasoned, typically served as a cold appetizer.
Typical ingredients
- tuna
- onion
- oil
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tuna tartare: where else to eat it Back to the menu of Ginger Concept