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BŐRÉN SÜLT KACSAMELL GYÖMBÉRES MEGGYEL ÉS GRATIN BURGONYÁVAL

BŐRÉN SÜLT KACSAMELL GYÖMBÉRES MEGGYEL ÉS GRATIN BURGONYÁVAL

HUF 6,690≈ €18.30

Riso Ristorante & Terrace · Budapest

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat62%
    62%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A roasted duck breast served with its skin intact, accompanied by a cherry sauce flavored with ginger and a creamy potato gratin.

Cuisine
Hungarian

Typical ingredients

  • duck breast
  • cherries
  • ginger
  • potatoes
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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