Flódni
HUF 3,490≈ €9.55
Pörc & Prézli Étterem · Budapest
- Cereals containing gluten
- Eggs
- Peanuts
- Milk
- Nuts
Information about this dish is being prepared.
History of the dish
Eastern Europe
- Origin
- Eastern Europe
Read more
Flódni (Hungarian name; also known as פֿלאָדן (flodn) in Yiddish and Fächertorte in Austria) is a traditional Hungarian Jewish pastry, filled with layers of apple, walnuts, poppy seeds, and plum jam. It is traditionally eaten at Purim and Hanukkah.
Excerpt from the Wikipedia article “Flódni” · version used · CC BY-SA 4.0
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