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Smoked Wild Salmon & Caviar

Smoked Wild Salmon & Caviar

HUF 6,200≈ €16.96

Edison & Jupiter Specialty Cafe and Gastrolab · Budapest

Smoked wild salmon and caviar on a brioche bun with rocket, poached eggs, and hollandaise sauce.

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein17%
    17%
  • Fat62%
    62%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A luxury breakfast sandwich featuring smoked wild salmon and caviar on a brioche bun with poached eggs and hollandaise.

Cuisine
International

Typical ingredients

  • wild salmon
  • caviar
  • brioche
  • poached eggs
  • hollandaise sauce
  • rocket

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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