Nutrition
≈ 60 kcalper portion of about 50 g
- Protein7%
- Fat79%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm savory sauce made from various types of mushrooms and cream or broth.
- Cuisine
- Czech
Typical ingredients
- mushrooms
- cream
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic mushroom sauce. This venue serves its own version.
Read more
Mushroom sauce is a white or brown sauce prepared using mushrooms as its primary ingredient. It can be prepared in different styles using various ingredients, and is used to top a variety of foods.
Excerpt from the Wikipedia article “Mushroom sauce” · version used · CC BY-SA 4.0
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