
Nutrition
≈ 50 kcalper portion of about 60 g
- Protein60%
- Fat17%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Surf clam, often served blanched or raw in sashimi.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- surf clam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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HOKKIGAI: where else to eat it Back to the menu of Hatsu restaurant