Hráškový krém, brusinky, guanciale, máta
CZK 259≈ €10.63
Borgo Agnese · Brno
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 250 kcalper portion of about 250 g
- Protein12%
- Fat63%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy pea soup garnished with cured pork cheek and berries.
Typical ingredients
- peas
- cranberries
- guanciale
- mint
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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