Tatarák / Tartar
€12
U Zlatého Bažanta · Bratislava · 100 g
Raw Black Angus beef served according to customer preference.
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein30%
- Fat66%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of raw minced beef seasoned with garlic, onions, mustard, and spices, often served with bread.
- Cuisine
- Slovak
Typical ingredients
- beef
- garlic
- onion
- mustard
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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