Tradičný ukrajinský boršč
€7.99
Štefánka by Pulitzer · Bratislava · 0,4 l
- Cereals containing gluten
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 200 kcalper portion of about 350 g
- Protein11%
- Fat36%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty beet-based soup characterized by its vibrant red color and sour flavor profile. It is typically simmered with vegetables and often served with a dollop of sour cream.
- Cuisine
- Ukrainian
- Origin
- Ukraine
Typical ingredients
- beetroot
- cabbage
- potatoes
- carrots
- onions
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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