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Staročeská kulajda (9) bez lepku a laktózy

Reštaurácia Lopárik · Bratislava · 250ml

Traditional Czech kulajda soup.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein8%
    8%
  • Fat69%
    69%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional creamy soup made with mushrooms, dill, and often includes a poached egg.

Cuisine
Czech
Origin
Bohemia

Typical ingredients

  • mushrooms
  • cream
  • dill
  • potato
  • egg

General information about this dish, not provided by the venue.

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Staročeská kulajda (9) bez lepku a laktózy: where else to eat it Back to the menu of Reštaurácia Lopárik