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Pochouse de coquillages et gambas

€20

Au Family · Bordeaux

Pochouse de coquillages et gambas, poireaux, pommes de terre et crème d'ail.

  • Crustaceans
  • Milk
  • Sulphur dioxide and sulphites
  • Molluscs

Nutrition

≈ 450 kcalper portion of about 450 g
  • Protein26%
    26%
  • Fat48%
    48%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty seafood stew containing various shellfish and king prawns, simmered with leeks and served alongside a garlic-infused potato cream.

Cuisine
French

Typical ingredients

  • shellfish
  • king prawns
  • leeks
  • potatoes
  • garlic
  • cream

General information about this dish, not provided by the venue.

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