Nutrition
≈ 300 kcalper portion of about 200 g
- Protein38%
- Fat57%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of veal sautéed or braised with aromatic cumin seeds.
- Cuisine
- French
Typical ingredients
- veal
- cumin
- oil
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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