Nutrition
≈ 450 kcalper portion of about 250 g
- Protein24%
- Fat58%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked Iberian pork cheeks served with a smooth potato mash.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberian pork cheek
- potato
- milk
- butter
- red wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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