Nutrition
≈ 550 kcalper portion of about 350 g
- Protein22%
- Fat63%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A highly marbled cut of Iberian pork grilled and served with seasonal vegetables and sweet apple compote.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberian pork
- vegetables
- apple
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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