Nutrition
≈ 400 kcalper portion of about 150 g
- Protein22%
- Fat76%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared lamb sweetbreads served with a rich egg yolk sauce.
- Cuisine
- Spanish
Typical ingredients
- lamb sweetbreads
- egg yolk
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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