Nutrition
≈ 1,400 kcalper portion of about 700 g
- Protein18%
- Fat55%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty and diverse platter featuring various proteins and sides typical of the Antioquia region.
- Cuisine
- Colombian (Paisa)
- Origin
- Antioquia, Colombia
Typical ingredients
- red beans
- pork belly
- ground beef
- chorizo
- fried egg
- arepa
- chicharrón
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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