Tastavo Restaurant menus in your language Sign in
Original
Carpaccio de vedella amb pesto de tomaquet sec

Carpaccio de vedella amb pesto de tomaquet sec

€9.50

Xanc i Meli · Barcelona

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein25%
    25%
  • Fat68%
    68%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw beef topped with a pesto made from dried tomatoes.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • beef
  • dried tomatoes
  • pine nuts
  • olive oil
  • parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Xanc i Meli