Nutrition
≈ 650 kcalper portion of about 400 g
- Protein34%
- Fat63%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or portion of a young goat leg, seasoned and roasted in an oven.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- kid goat leg
- garlic
- rosemary
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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