Nutrition
≈ 450 kcalper portion of about 150 g
- Protein18%
- Fat59%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rich, fried croquettes filled with a slow-cooked oxtail ragù and béchamel.
- Cuisine
- Spanish
Typical ingredients
- oxtail
- béchamel sauce
- milk
- flour
- breadcrumbs
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Croquetas de Rabo de Toro: where else to eat it Back to the menu of La Esquinica