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Pulled Pork

Pulled Pork

€10.90

Chivuo's · Barcelona

Cerdo desmenuzado con cebolla lila, pepinillos, cebollino y salsa barbacoa.

Nutrition

≈ 550 kcalper portion of about 300 g
  • Protein22%
    22%
  • Fat49%
    49%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked shredded pork served with red onion, pickles, chives, and barbecue sauce.

Cuisine
American

Typical ingredients

  • pulled pork
  • red onion
  • pickles
  • chives
  • barbecue sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United States

pulled pork
© Thogru · CC BY-SA 3.0 · Wikimedia Commons
Origin
United States
Read more

Pulled pork is an American barbecue dish, more specifically a dish of the Southern United States, based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.

Excerpt from the Wikipedia article “Pulled pork” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Pulled Pork: where else to eat it Back to the menu of Chivuo's