Nutrition
≈ 500 kcalper portion of about 350 g
- Protein20%
- Fat23%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of black rice prepared with squid ink and featuring fresh coastal cuttlefish.
- Cuisine
- Spanish (Catalan)
- Origin
- Spain
Typical ingredients
- rice
- squid ink
- cuttlefish
- fish stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?