Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat52%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tart featuring a creamy, tangy filling made from Key lime juice, typically set in a pastry crust.
- Cuisine
- American (Floridian)
Typical ingredients
- key lime juice
- condensed milk
- egg yolks
- lime zest
- graham cracker crust
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
- Origin
- United States
Read more
Key lime pie is a Floridian dessert pie made with Key lime juice, egg yolks, and sweetened condensed milk. It may be served with no topping, with a meringue topping made from egg whites, or with whipped cream.
Excerpt from the Wikipedia article “Key lime pie” · version used · CC BY-SA 4.0
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KEY LIME PIE: where else to eat it Back to the menu of La Casa Azul