Onglet
€32
Octave · Antwerp
Onglet met rodewijnjus, gekarameliseerde sucrine, sjalottencompoteslaatje en frietjes.
Nutrition
≈ 800 kcalper portion of about 450 g
- Protein23%
- Fat52%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Skirt steak served with a rich red wine reduction and various accompaniments.
Typical ingredients
- onglet steak
- red wine
- shallots
- sucrine
- fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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