Nutrition
≈ 550 kcalper portion of about 300 g
- Protein27%
- Fat68%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb fillet prepared with a creamy or reduction-based sauce flavored with crushed black peppercorns.
Typical ingredients
- lamb fillet
- black pepper
- cream
- stock
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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