Ensalada escabechada en casa de perdiz
€13
Poniente Restaurante · Alicante
Conejo escabechado con pimientos piquillos, huevo y anchoas.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein30%
- Fat62%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pickled rabbit salad served with piquillo peppers, hard-boiled egg, and anchovies.
- Cuisine
- Spanish
Typical ingredients
- rabbit
- piquillo peppers
- egg
- anchovies
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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