
ESPÁRRAGOS BLANCOS, CONFITADOS Y A LA BRASA
€19.95
OZ gastroclub · Alicante
Espárragos blancos de Navarra confitados y a la brasa con salsa romesco.
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein8%
- Fat66%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
White asparagus from Navarra, prepared using both confit and grilling methods, served with romesco sauce.
- Cuisine
- Spanish
- Origin
- Navarra, Spain
Typical ingredients
- white asparagus
- romesco sauce
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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