Nutrition
≈ 550 kcalper portion of about 350 g
- Protein20%
- Fat51%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chilaquiles topped with cochinita pibil, a slow-roasted pork dish. The tortilla chips are coated in salsa and garnished with the citrus-marinated pork.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- corn tortillas
- cochinita pibil
- salsa
- red onion
- habanero
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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