Nutrition
≈ 350 kcalper portion of about 200 g
- Protein15%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate steamed dumplings filled with a flavorful meat broth and minced meat. They are traditionally served in small baskets.
- Cuisine
- Chinese (Shanghainese)
- Origin
- Shanghai, China
Typical ingredients
- flour
- pork
- ginger
- soy sauce
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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