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Smoked salmon tatare

Smoked salmon tatare

DKK 119≈ €15.92

Restaurant Kalas · Aarhus

Smoked salmon tartare with herb cream, capers, pickled onions, and bread.

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein18%
    18%
  • Fat60%
    60%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped smoked salmon mixed with seasonings and served with herb cream and garnishes.

Typical ingredients

  • smoked salmon
  • herb cream
  • capers
  • pickled onions
  • bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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