Nutrition
≈ 500 kcalper portion of about 350 g
- Protein30%
- Fat61%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boneless pork chop served with cabbage, which may be braised, sautéed, or fermented depending on the preparation style.
Typical ingredients
- pork chop
- cabbage
- onion
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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