Nutrition
≈ 600 kcalper portion of about 300 g
- Protein10%
- Fat69%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared goose liver served with apple slices and buttered rice.
- Cuisine
- Austrian
Typical ingredients
- goose liver
- apple
- rice
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?