Nutrition
≈ 250 kcalper portion of about 30 g
- Protein0%
- Fat100%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dark, nutty oil extracted from pumpkin seeds, typically used as a finishing oil for salads or soups.
- Cuisine
- Austrian
- Origin
- Styria, Austria
Typical ingredients
- pumpkin seeds
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pumpkin seed oil (salad topping): where else to eat it Back to the menu of Das Käuzchen