Nutrition
≈ 300 kcalper portion of about 150 g
- Protein43%
- Fat52%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced roasted beef served with a side of mustard for seasoning.
- Cuisine
- European
Typical ingredients
- beef
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Roast Beef: where else to eat it Back to the menu of Batoni Restaurant