Nutrition
≈ 450 kcalper portion of about 150 g
- Protein6%
- Fat59%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense and creamy cheesecake characterized by its smooth texture, flavored with blueberries and typically baked in a crust.
- Cuisine
- American (New York)
- Origin
- New York, USA
Typical ingredients
- cream cheese
- sugar
- eggs
- blueberries
- biscuits
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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