Nutrition
≈ 750 kcalper portion of about 400 g
- Protein20%
- Fat63%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs coated in a sweet or savory glaze and cooked until tender.
Typical ingredients
- pork ribs
- glaze
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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GLAZŪRUOTI KIAULIENOS ŠONKAULIAI: where else to eat it Back to the menu of Rib Room