Nutrition
≈ 200 kcalper portion of about 100 g
- Protein21%
- Fat44%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hand-rolled sushi cone containing salmon and avocado. It is often finished with trout roe for a salty pop.
- Cuisine
- Japanese
Typical ingredients
- salmon
- avocado
- nori
- sushi rice
- trout roe
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salmon Temaki: where else to eat it Back to the menu of HeJi Restaurant