Nutrition
≈ 200 kcalper portion of about 150 g
- Protein27%
- Fat69%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish made from beaten eggs cooked in a pan, typically served plain or with fillings.
Typical ingredients
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
KIAUŠINIENĖ: where else to eat it Back to the menu of Amatininkų Užeiga