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Polenta with local salami and mushrooms

Polenta with local salami and mushrooms

€13

Ostregheteria Sottoriva 23 · Verona

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat63%
    63%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Creamy polenta topped with a mixture of sautéed mushrooms and slices of local cured salami.

Cuisine
Italian

Typical ingredients

  • polenta
  • salami
  • mushrooms
  • butter
  • parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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