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Acqua Pazza “Crazy Water”

Acqua Pazza “Crazy Water”

Ai Lamberti · Verona · mp

Dish prepared with garlic, lemon, mint, and white wine.

Nutrition

≈ 350 kcalper portion of about 400 g
  • Protein53%
    53%
  • Fat36%
    36%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fish dish poached in a light broth flavored with garlic, lemon, mint, and white wine.

Cuisine
Italian
Origin
Naples, Italy

Typical ingredients

  • fish
  • garlic
  • lemon
  • mint
  • white wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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