Nutrition
≈ 300 kcalper portion of about 350 g
- Protein37%
- Fat35%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels are pan-seared or sautéed in a light sauce made with cherry tomatoes and fragrant basil.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mussels
- cherry tomatoes
- basil
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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