Egg and plankton paccheri with seafood ragú
€24
Il Refettorio · Venice
- Cereals containing gluten
- Crustaceans
- Eggs
- Fish
- Celery
- Molluscs
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein21%
- Fat25%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large tube-shaped pasta infused with plankton, tossed in a rich sauce made from various seafood.
- Cuisine
- Italian
Typical ingredients
- paccheri pasta
- plankton
- seafood
- tomato
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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