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CAPRESE

CAPRESE

€18

San Giovanni Valletta · Valletta

Caprese salad with mozzarella di bufala, cherry tomatoes, and basil pesto.

Nutrition

≈ 460 kcal± 30% · per portion of about 291 g
  • Protein23 g
    20%
  • Fat38 g
    76%
  • Carbohydrates4.9 g
    4%
of which saturates
19 g
of which sugars
4.9 g
Fibre
2 g
Salt
1.1 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 65%
  • Calcium 62%
  • Vitamin C 47%
  • Vitamin A 45%
  • Vitamin E 36%
  • Zinc 36%
  • Folate 26%
  • Potassium 21%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A pizza topped with fresh mozzarella di bufala, cherry tomatoes, and basil pesto.

Cuisine
Italian

Typical ingredients

  • pizza dough
  • mozzarella di bufala
  • cherry tomatoes
  • basil pesto

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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CAPRESE: where else to eat it Back to the menu of San Giovanni Valletta