Nutrition
≈ 300 kcalper portion of about 60 g
- Protein4%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense, creamy confection made primarily from cocoa, sugar, and butter.
Typical ingredients
- chocolate
- sugar
- butter
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chocolate Fudge: where else to eat it Back to the menu of Punto Bar and Dine