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Bragioli (Beef Olives)

Bragioli (Beef Olives)

€28

Punto Bar and Dine · Valletta · 500 g

  • Milk

Nutrition

≈ 850 kcalper portion of about 500 g
  • Protein31%
    31%
  • Fat59%
    59%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef rolls stuffed with olives, typically braised in a rich sauce.

Cuisine
Maltese

Typical ingredients

  • beef
  • olives
  • tomato sauce
  • garlic
  • wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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