Nutrition
≈ 700 kcalper portion of about 400 g
- Protein32%
- Fat53%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rabbit that has been prepared with a savory stuffing, often containing breadcrumbs, herbs, and sometimes garlic or meat.
- Cuisine
- Maltese
- Origin
- Malta
Typical ingredients
- rabbit
- breadcrumbs
- garlic
- herbs
- wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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