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Seafood Platter for Two

Seafood Platter for Two

€70

Punto Bar and Dine · Valletta · 1 kg

  • Milk
  • Molluscs

Nutrition

≈ 2,200 kcalper portion of about 1,000 g
  • Protein34%
    34%
  • Fat59%
    59%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An assortment of various seafood items, often including grilled or fried shellfish, fish, and crustaceans. It is typically served as a shared centerpiece for multiple diners.

Cuisine
Mediterranean

Typical ingredients

  • assorted fish
  • shrimp
  • mussels
  • calamari
  • lemon
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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