Nutrition
≈ 400 kcalper portion of about 500 g
- Protein47%
- Fat35%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels typically steamed or sautéed in a flavorful liquid.
Typical ingredients
- mussels
- garlic
- white wine
- herbs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fresh Mussels: where else to eat it Back to the menu of Punto Bar and Dine